Here are some ways to use matzo for decor and not just for eating during Passover. They are simple, a bit silly but fun!
Chocolate Sauce Matzo Name Place Cards
©EverydayCookingAdventures 2014 |
Chocolate Matzo Menus
©EverydayCookingAdventures 2014 |
Matzo “Cookies” for Kids from JewishDecorating.com
©EverydayCookingAdventures 2014 |
1. Preheat oven to broil. Place matzo on a plate and spritz with water until damp but not soaking.
2. Use cookie cutters of your choice or your kid’s choice to cut out shapes. (I made baby chicks for spring!)
3. Put in the oven for 5 minutes on broil to harden them up. Let cool on rack.
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